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VJ Gurre
NTM
6
Born
12/10/2016
Breeder
Peter Høj
Evaluation
Jersey
International ID
JERDNKM000000304517
Herdbook number
FIN 382
SWE 304517
DNK 304517
Trait # Daughters # Herds
Yield 609 219
Udder health 549 235
Conformation 323 125
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Breed proportions
Breed
%
JER
61
USJ
37
NZJ
2
Sire
VJ Guide
JERDNKM000000304047
PGS
VJ Gulf
JERDNKM000000303698
PGD

JERDNKF010741301036
Dam
JERDNKF001890302490
MGS
VJ Lure
JERDNKM000000303259
MGD

JERDNKF001890302327
MGDS
VJ Lording
Show genetic traits
Show phenotypic values
Evaluation published 02.04.2024
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  • Trait Current evaluation 70 80 90 100 110 120 130 Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 02.04.2024
  • Trait Breeding value NAV Countries
    Bull effect Average     Comment
  • Yield 109        
    • Milk (305-d, kg) 102 +57.3  7628 +57.2  7627 +61.6  7631 +62.2  7441
    • Fat (305-d, kg) 107 +7.4  454 +7.4  447 +9.0  414 +7.9  444
    • Protein (305-d, kg) 108 +6.8  328 +6.8  324 +7.8  297 +7.2  318
    • Breeding values not in NTM        
      • Fat-% (average in 305-d) 102 +0.05  6.0 +0.05  5.9 +0.09  5.5 +0.06  6.0
      • Protein-% (average in 305-d) 107 +0.07  4.3 +0.06  4.3 +0.12  3.9 +0.07  4.3
  • Growth 105        
    • Daily carcass gain        
      • Short fattening period (g/day)   422   427     430
      • Long fattening period (g/day)   Not available in Denmark      
    • Carcass conformation score (1-15)   3.3   3.2     4.6
  • Fertility 79        
    • Interval from calving to first insemination (cows) (days) 98 +0.4  80 +0.4  80 +0.4  85 +0.4  81
    • Interval from first to last insemination (heifers) (days) 99 +0.1  24 +0.1  24 +0.2  29 +0.2  31
    • Interval from first to last insemination (cows) (days) 77 +6.6  36 +6.6  37 +7.1  42 +7.5  48
    • Number of inseminations (heifers) 91 +0.04  1.6 +0.04  1.6 +0.03  1.6 +0.04  1.6
    • Number of inseminations (cows) 76 +0.14  1.8 +0.14  1.8 +0.15  1.9 +0.13  1.8
  • Birth 106        
    • Survival (sire) (%)        
    • 1st lactation 108 +0.19  95.5 +0.19  95.6 +0.30  92.2 +0.23  94.6
    • 2nd and later lactations 102 +0.01  98.0 +0.01  98.0 +0.02  94.8 +0.01  98.2
    • Calving ease (sire) (%)        
    • 1st lactation 106 +0.093  96.36 +0.088  96.58 +0.291  83.66 +0.176  91.92
    • 2nd and later lactations 101 +0.006  98.19 +0.006  98.24 +0.015  94.38 +0.008  97.48
  • Calving 87        
    • Survival (maternal) (%)        
    • 1st lactation 89 -0.25  95.5 -0.25  95.6 -0.33  93.7 -0.29  94.7
    • 2nd and later lactations 79 -0.11  98.0 -0.11  98.0 -0.20  95.7 -0.09  98.2
    • Calving ease (maternal) (%)        
    • 1st lactation 103 +0.061  96.35 +0.058  96.56 +0.173  86.04 +0.114  92.04
    • 2nd and later lactations 97 -0.017  98.19 -0.017  98.23 -0.038  95.33 -0.022  97.54
  • Udder health (%) 97 +0.76  10.8 +0.76  10.8    
  • General health 112        
    • Early reproductive disorders (%) 110 -0.29  2.7 -0.29  2.7    
    • Late reproductive disorders (%) 113 -0.22  3.4 -0.22  3.7    
    • Ketosis (%) 106 -0.14  1.8 -0.14  1.8    
    • Other metabolic diseases (%) 109 -1.26  13.7 -1.26  14.0    
    • Feet and leg problems (%) 115 -2.49  8.9 -2.49  12.8    
  • Claw health 130        
    • Sole ulcer (p) 135 -0.036  0.09 -0.037  0.09 -0.026  0.05 -0.022  0.04
    • Sole hemorrhage (p) 125 -0.019  0.16 -0.019  0.17 -0.011  0.06 -0.017  0.14
    • Heel horn erosion (p) 108 -0.006  0.06 -0.006  0.06 -0.006  0.06 -0.005  0.04
    • Digital dermatitis + interdigital Dermatitis (p) 106 -0.013  0.12 -0.013  0.12 -0.011  0.04 -0.015  0.09
    • Verrucose dermatitis + Interdigital Hyperplasia (p) 100 0.000  0.01 0.000  0.01 0.000  0.00 0.000  0.01
    • Double sole + white line separation (p) 130 -0.003  0.06 -0.003  0.06 -0.003  0.06 -0.002  0.02
    • Cork screw claw (p) 105 -0.001  0.08 -0.001  0.08 0.000  0.04 0.000  0.04
  • Frame 83        
    • Stature (cm) 87 -0.94  130.7 -0.94  130.8 -1.26  134.8 -0.96  131.2
    • Body depth (1-9) 74 -0.35  6.5 -0.35  6.5 -0.43  6.3 -0.35  6.2
    • Chest width (1-9) 91 -0.10  5.4 -0.10  5.4 -0.12  5.5 -0.09  5.3
    • Rib structure (1-9) 91 -0.13  5.3 -0.13  5.3 -0.15  5.4 -0.12  5.7
    • Top line (1-9) 94 -0.09  6.0 -0.09  6.0 -0.11  5.5 -0.07  5.9
    • Rump width (1-9) 101 +0.02  5.3 +0.02  5.3 +0.02  4.2 +0.02  5.0
    • Rump angle (1-9) 92 -0.20  5.0 -0.20  5.0 -0.22  4.3 -0.20  4.6
  • Feet & legs 104        
    • Rear legs, side view (1-9) 109 +0.11  5.3 +0.11  5.3 +0.12  5.1 +0.10  5.1
    • Rear legs, rear view (1-9) 78 -0.24  5.9 -0.24  5.9 -0.32  6.2 -0.26  6.1
    • Hock quality (1-9) 129 +0.33  5.6 +0.33  5.6 +0.37  7.0 +0.29  6.1
    • Bone quality (1-9) 110 +0.10  6.4 +0.10  6.4 +0.12  7.7 +0.10  7.1
    • Foot angle (1-9) 104 +0.04  4.4 +0.04  4.4 +0.05  4.2 +0.04  4.4
  • Udder 95        
    • Fore udder attachment (1-9) 97 -0.07  5.0 -0.07  5.0 -0.06  5.5 -0.06  5.1
    • Rear udder height (1-9) 104 +0.09  5.5 +0.09  5.5 +0.09  5.8 +0.08  6.0
    • Rear udder width (1-9) 94 -0.12  5.6 -0.12  5.6 -0.13  5.5 -0.11  5.7
    • Udder cleft (1-9) 95 -0.10  4.9 -0.10  4.9 -0.10  5.1 -0.08  5.0
    • Udder depth (1-9) 101 +0.03  3.9 +0.03  3.9 +0.02  4.3 +0.03  4.4
    • Teat length (1-9) 105 +0.15  5.6 +0.15  5.7 +0.12  5.9 +0.13  5.9
    • Teat thickness (1-9) 92 -0.24  5.5 -0.24  5.6 -0.20  5.3 -0.19  5.3
    • Teat placement (front) (1-9) 103 +0.08  5.0 +0.08  5.0 +0.08  5.3 +0.07  5.3
    • Teat placement (back) (1-9) 112 +0.30  5.6 +0.30  5.6 +0.32  6.1 +0.31  5.9
    • Udder balance (1-9) 95 -0.08  4.6 -0.08  4.6 -0.08  4.7 -0.07  4.6
  • Milkability (g fat+protein/min) 96 -5.4  202      
  • Temperament (1-5 or 1-9) 102 +0.03  5.5 +0.02  5.4   +0.03  6.1
  • Longevity (days in production) 102 +11.5  925 +11.5  912 +11.8  1069 +11.7  903
  • Youngstock survival 107        
    • Early period (heifers) (%) 110 +0.93  94.9 +0.94  95.3 +0.72  97.5 +0.74  95.9
    • Late period (heifers) (%) 102 +0.17  93.2 +0.17  93.6 +0.11  97.5 +0.15  94.1
    • Early period (bulls) (%) 109 +0.87  91.9 +0.91  91.7 +0.77  94.6 +0.52  96.6
    • Late period (bulls) (%) 101 +0.08  90.9 +0.09  90.3 +0.05  97.1 +0.05  96.7
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