| Ferdi | 
                     NTM 
                        
-26                         
                     | 
            
Born
                    
21/04/1995                    
                Breeder
                    Mts J+lj de Haan
                Evaluation
                    Nordic red breeds
                International ID
                    
                | Herdbook number | |
|---|---|
| SWE | 90466 | 
| DNK | 35814 | 
| Trait | # Daughters | # Herds | 
|---|---|---|
| Yield | 566 | 155 | 
| Udder health | 519 | 165 | 
| Conformation | 486 | 287 | 
?
                    Breed
                        %
                    
        Dam
    
    
Cbu Felitia                    
HOLNLDF000785542535
    HOLNLDF000785542535
                    MGD
                
                
Fleur                            
HOLNLDF000604276887
            HOLNLDF000604276887
                            MGDS
                        
                        
                    
        
            Evaluation published 07.10.2025
        
        
        
            Show
            
                
            
            
            
        
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                Trait Current evaluation Reliability Contribution to NTM Index type Previous evaluation
 
            
                Evaluation published 07.10.2025
            
                
                    ?Show effect in
                    
                    
                    
                
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                    Trait Breeding value NAV Countries
Bull effect Average Comment Denmark
Bull effect Average Finland
Bull effect Average Sweden
Bull effect Average 
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                97
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                Milk (305-d, kg) 98 -69.9 9883 -72.9 9941 -68.2 9691 -70.5 10034
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                Fat (305-d, kg) 96 -5.4 434 -5.0 418 -5.8 439 -5.2 443
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                Protein (305-d, kg) 97 -3.2 355 -3.1 358 -3.2 344 -3.2 369
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                Fat-% (average in 305-d) 98 -0.03 4.4 -0.02 4.3 -0.03 4.6 -0.02 4.4
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                Protein-% (average in 305-d) 100 0.00 3.6 0.00 3.6 0.00 3.6 0.00 3.7
 
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                94
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                89
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                Short fattening period (g/day) 563 579 540 555
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                Long fattening period (g/day) 525 Not available in Denmark 533 497
 
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                Carcass conformation score (1-15) 100 0.00 5.0 0.00 4.2 0.00 5.0 0.00 5.3
 
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                77
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                Interval from calving to first insemination (cows) (days) 59 +8.6 81 +8.5 77 +8.3 82 +8.9 81
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                Interval from first to last insemination (heifers) (days) 99 +0.2 27 +0.2 22 +0.2 29 +0.2 27
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                Interval from first to last insemination (cows) (days) 77 +8.9 43 +8.4 36 +9.0 45 +9.1 45
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                Number of inseminations (heifers) 106 -0.03 1.6 -0.03 1.6 -0.03 1.7 -0.03 1.6
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                Number of inseminations (cows) 86 +0.10 1.9 +0.10 1.8 +0.11 2.0 +0.09 1.8
 
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                Survival (sire) (%)
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                1st lactation 96.3 Notable differences between countries 96.4 95.4 97.5
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                2nd and later lactations 97.4 Notable differences between countries 97.4 96.6 98.4
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                Calving ease (sire) (%)
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                1st lactation 89.32 Notable differences between countries 93.83 83.38 92.50
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                2nd and later lactations 93.73 Notable differences between countries 95.41 90.54 96.27
 
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                Survival (maternal) (%)
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                1st lactation 96.3 Notable differences between countries 96.4 95.4 97.5
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                2nd and later lactations 97.4 Notable differences between countries 97.4 96.6 98.4
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                Calving ease (maternal) (%)
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                1st lactation 89.27 Notable differences between countries 93.79 83.22 92.55
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                2nd and later lactations 93.73 Notable differences between countries 95.45 90.48 96.28
 
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                Udder health (%) 81 +3.44 5.9 Notable differences between countries +4.07 8.7 +3.64 6.2 +3.01 4.4
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                78
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                Early reproductive disorders (%) +0.61 2.6 Notable differences between countries +0.89 5.1 +0.66 2.8 +0.33 0.8
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                Late reproductive disorders (%) +1.38 8.3 Notable differences between countries +0.76 2.2 +1.77 12.8 +1.10 4.5
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                Ketosis (%) +0.09 0.5 Notable differences between countries +0.15 1.2 +0.10 0.5 +0.05 0.2
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                Other metabolic diseases (%) +0.46 2.5 Notable differences between countries +0.65 5.0 +0.44 2.2 +0.37 1.5
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                Feet and leg problems (%) +0.43 2.6 Notable differences between countries +0.79 8.6 +0.31 0.7 +0.40 2.1
 
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                Sole ulcer (p) 0.03 Notable differences between countries 0.04 0.03 0.02
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                Sole hemorrhage (p) 0.12 Notable differences between countries 0.23 0.08 0.11
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                Heel horn erosion (p) 0.11 Notable differences between countries 0.20 0.10 0.09
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                Digital dermatitis + interdigital Dermatitis (p) 0.12 Notable differences between countries 0.19 0.03 0.14
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                Verrucose dermatitis + Interdigital Hyperplasia (p) 0.03 Notable differences between countries 0.05 0.02 0.03
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                Double sole + white line separation (p) 0.04 Notable differences between countries 0.08 0.06 0.02
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                Cork screw claw (p) 0.04 Notable differences between countries 0.09 0.03 0.03
 
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                114
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                Stature (cm) 113 +1.80 143.4 +1.73 144.2 +1.98 143.4 +1.60 143.1
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                Body depth (1-9) 124 +0.39 6.1 +0.39 6.1 +0.42 6.1 +0.36 6.1
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                Chest width (1-9) 103 +0.04 5.4 +0.04 5.5 +0.04 5.4 +0.03 5.4
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                Rib structure (1-9) 105 +0.08 5.0 +0.09 4.5 +0.09 5.2 +0.07 5.2
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                Top line (1-9) 114 +0.22 6.4 +0.23 6.6 +0.24 6.3 +0.20 6.4
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                Rump width (1-9) 106 +0.12 5.2 +0.13 5.4 +0.13 5.2 +0.11 5.2
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                Rump angle (1-9) 101 +0.03 5.1 +0.03 5.4 +0.03 5.0 +0.02 5.0
 
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                86
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                Rear legs, side view (1-9) 86 -0.30 5.5 -0.31 5.5 -0.32 5.6 -0.27 5.5
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                Rear legs, rear view (1-9) 95 -0.08 5.7 -0.07 5.6 -0.09 5.7 -0.08 5.8
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                Hock quality (1-9) 81 -0.44 5.9 -0.42 5.8 -0.49 5.9 -0.40 6.0
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                Bone quality (1-9) 86 -0.30 6.2 -0.26 6.0 -0.34 6.1 -0.26 6.4
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                Foot angle (1-9) 98 -0.03 4.8 -0.02 4.7 -0.03 4.8 -0.03 4.8
 
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                83
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                Fore udder attachment (1-9) 94 -0.12 4.8 -0.13 4.2 -0.11 4.9 -0.12 5.0
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                Rear udder height (1-9) 104 +0.07 5.1 +0.08 4.5 +0.07 5.1 +0.06 5.6
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                Rear udder width (1-9) 114 +0.29 5.1 +0.30 5.0 +0.30 4.8 +0.28 5.6
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                Udder cleft (1-9) 97 -0.05 5.1 -0.06 4.8 -0.05 5.2 -0.05 5.2
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                Udder depth (1-9) 88 -0.35 4.4 -0.36 3.8 -0.35 4.5 -0.34 4.6
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                Udder balance (1-9) 101 +0.01 4.6 +0.02 4.5 +0.02 4.6 +0.01 4.8
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                Teat length (1-9) 82 -0.64 4.9 -0.69 5.0 -0.64 4.8 -0.60 5.0
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                Teat thickness (1-9) 79 -0.56 5.3 -0.66 5.6 -0.55 5.1 -0.52 5.4
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                Teat placement (front) (1-9) 100 0.00 5.0 0.00 4.7 0.00 4.9 0.00 5.2
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                Teat placement (back) (1-9) 94 -0.14 6.2 -0.15 5.7 -0.14 6.2 -0.13 6.4
 
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                Milkability (g fat+protein/min) 106 +9.9 182 Only available on Nordic level
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                Temperament (1-5 or 1-9) 100 Different national scales 0.00 5.3 0.00 3.2 0.00 5.7
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                Longevity (days in production) 103 +16.9 913 +16.0 844 +17.7 971 +16.2 878
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                Early period (heifers) (%) 97.6 96.8 97.6 98.0
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                Late period (heifers) (%) 96.3 96.2 96.8 95.7
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                Early period (bulls) (%) 96.3 96.2 95.1 97.9
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                Late period (bulls) (%) 96.5 Notable differences between countries 95.0 96.1 97.8
 
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