G.Joakim |
NTM
-69
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Born
08/07/1978
Breeder
Not yet available
Evaluation
Nordic red breeds
International ID
Herdbook number | |
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FIN | 35076 |
SWE | 90607 |
DNK | 85943 |
Trait | # Daughters | # Herds |
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Yield | 625 | 562 |
Udder health | 1674 | 1674 |
Conformation | 19 | 1 |
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Breed
%
MGDS
Evaluation published 02.09.2025
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Trait Current evaluation Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 02.09.2025
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Trait Breeding value NAV Countries
Bull effect Average Comment Denmark
Bull effect Average Finland
Bull effect Average Sweden
Bull effect Average
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57
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Milk (305-d, kg) 79 -734.1 9883 -765.7 9941 -716.3 9691 -740.1 10034
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Fat (305-d, kg) 67 -44.7 434 -41.3 418 -47.7 439 -42.8 443
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Protein (305-d, kg) 58 -44.6 355 -43.2 358 -45.2 344 -44.5 369
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Fat-% (average in 305-d) 78 -0.28 4.4 -0.24 4.3 -0.33 4.6 -0.24 4.4
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Protein-% (average in 305-d) 67 -0.24 3.6 -0.20 3.6 -0.29 3.6 -0.20 3.7
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Short fattening period (g/day) 563 579 540 555
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Long fattening period (g/day) 525 Not available in Denmark 533 497
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Carcass conformation score (1-15) 5.0 4.2 5.0 5.3
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Interval from calving to first insemination (cows) (days) 81 77 82 81
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Interval from first to last insemination (heifers) (days) 27 22 29 27
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Interval from first to last insemination (cows) (days) 43 36 45 45
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Number of inseminations (heifers) 1.6 1.6 1.7 1.6
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Number of inseminations (cows) 1.9 1.8 2.0 1.8
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98
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Survival (sire) (%)
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1st lactation 97 -0.08 96.3 Notable differences between countries -0.08 96.4 -0.10 95.4 -0.06 97.5
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2nd and later lactations 99 -0.01 97.4 Notable differences between countries -0.01 97.4 -0.01 96.6 -0.01 98.4
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Calving ease (sire) (%)
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1st lactation 98 -0.251 89.32 Notable differences between countries -0.163 93.83 -0.345 83.38 -0.191 92.50
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2nd and later lactations 102 +0.091 93.73 Notable differences between countries +0.070 95.41 +0.124 90.54 +0.059 96.27
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89
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Survival (maternal) (%)
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1st lactation 86 -0.31 96.3 Notable differences between countries -0.30 96.4 -0.37 95.4 -0.22 97.5
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2nd and later lactations 98 -0.02 97.4 Notable differences between countries -0.02 97.4 -0.02 96.6 -0.01 98.4
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Calving ease (maternal) (%)
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1st lactation 87 -1.270 89.27 Notable differences between countries -0.831 93.79 -1.745 83.22 -0.960 92.55
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2nd and later lactations 83 -0.690 93.73 Notable differences between countries -0.533 95.45 -0.952 90.48 -0.451 96.28
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Udder health (%) 73 +4.89 5.9 Notable differences between countries +5.78 8.7 +5.17 6.2 +4.28 4.4
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100
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Early reproductive disorders (%) 0.00 2.6 Notable differences between countries 0.00 5.1 0.00 2.8 0.00 0.8
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Late reproductive disorders (%) 0.00 8.3 Notable differences between countries 0.00 2.2 0.00 12.8 0.00 4.5
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Ketosis (%) 0.00 0.5 Notable differences between countries 0.00 1.2 0.00 0.5 0.00 0.2
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Other metabolic diseases (%) 0.00 2.5 Notable differences between countries 0.00 5.0 0.00 2.2 0.00 1.5
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Feet and leg problems (%) 0.00 2.6 Notable differences between countries 0.00 8.6 0.00 0.7 0.00 2.1
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Sole ulcer (p) 0.03 Notable differences between countries 0.04 0.03 0.02
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Sole hemorrhage (p) 0.12 Notable differences between countries 0.23 0.08 0.11
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Heel horn erosion (p) 0.11 Notable differences between countries 0.20 0.10 0.09
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Digital dermatitis + interdigital Dermatitis (p) 0.12 Notable differences between countries 0.19 0.03 0.14
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Verrucose dermatitis + Interdigital Hyperplasia (p) 0.03 Notable differences between countries 0.05 0.02 0.03
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Double sole + white line separation (p) 0.04 Notable differences between countries 0.08 0.06 0.02
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Cork screw claw (p) 0.04 Notable differences between countries 0.09 0.03 0.03
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89
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Stature (cm) 81 -2.63 143.4 -2.52 144.2 -2.89 143.4 -2.34 143.1
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Body depth (1-9) 130 +0.49 6.1 +0.49 6.1 +0.52 6.1 +0.45 6.1
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Chest width (1-9) 116 +0.20 5.4 +0.20 5.5 +0.22 5.4 +0.18 5.4
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Rib structure (1-9) 96 -0.07 5.0 -0.07 4.5 -0.07 5.2 -0.06 5.2
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Top line (1-9) 102 +0.03 6.4 +0.03 6.6 +0.03 6.3 +0.03 6.4
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Rump width (1-9) 76 -0.49 5.2 -0.52 5.4 -0.53 5.2 -0.43 5.2
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Rump angle (1-9) 120 +0.51 5.1 +0.53 5.4 +0.53 5.0 +0.48 5.0
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77
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Rear legs, side view (1-9) 96 -0.09 5.5 -0.09 5.5 -0.09 5.6 -0.08 5.5
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Rear legs, rear view (1-9) 90 -0.16 5.7 -0.15 5.6 -0.17 5.7 -0.15 5.8
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Hock quality (1-9) 81 -0.44 5.9 -0.42 5.8 -0.49 5.9 -0.40 6.0
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Bone quality (1-9) 88 -0.26 6.2 -0.22 6.0 -0.29 6.1 -0.22 6.4
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Foot angle (1-9) 81 -0.25 4.8 -0.22 4.7 -0.27 4.8 -0.24 4.8
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68
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Fore udder attachment (1-9) 68 -0.63 4.8 -0.70 4.2 -0.61 4.9 -0.63 5.0
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Rear udder height (1-9) 83 -0.28 5.1 -0.33 4.5 -0.28 5.1 -0.26 5.6
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Rear udder width (1-9) 83 -0.36 5.1 -0.36 5.0 -0.37 4.8 -0.34 5.6
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Udder cleft (1-9) 91 -0.15 5.1 -0.17 4.8 -0.15 5.2 -0.15 5.2
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Udder depth (1-9) 66 -0.99 4.4 -1.01 3.8 -1.00 4.5 -0.96 4.6
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Udder balance (1-9) 101 +0.01 4.6 +0.02 4.5 +0.02 4.6 +0.01 4.8
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Teat length (1-9) 86 -0.50 4.9 -0.54 5.0 -0.50 4.8 -0.47 5.0
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Teat thickness (1-9) 105 +0.13 5.3 +0.16 5.6 +0.13 5.1 +0.12 5.4
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Teat placement (front) (1-9) 96 -0.10 5.0 -0.10 4.7 -0.10 4.9 -0.09 5.2
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Teat placement (back) (1-9) 114 +0.32 6.2 +0.34 5.7 +0.33 6.2 +0.31 6.4
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Milkability (g fat+protein/min) 91 -14.8 182 Only available on Nordic level
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Temperament (1-5 or 1-9) 66 Different national scales -1.00 5.3 -0.51 3.2 -0.74 5.7
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Longevity (days in production) 53 -264.0 913 -250.6 844 -277.9 971 -253.0 878
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Early period (heifers) (%) 97.6 96.8 97.6 98.0
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Late period (heifers) (%) 96.3 96.2 96.8 95.7
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Early period (bulls) (%) 96.3 96.2 95.1 97.9
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Late period (bulls) (%) 96.5 Notable differences between countries 95.0 96.1 97.8
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