ØDA Fræk
NTM
-52
Born
6/5/1985
Breeder
Landbrugsskole Vejlby
Evaluation
Jersey
International ID
Herdbook number
DNK 46961
Trait # Daughters # Herds
Yield 2480 1009
Udder health 1785 1099
Conformation 131 42
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Breed proportions
Breed
%
JER
97
USJ
3
Evaluation published 05.05.2026
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  • Trait Current evaluation 70 80 90 100 110 120 130 Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 05.05.2026
  • Trait Breeding value NAV Countries
    Bull effect Average
    Comment
  • Yield 57        
    • Milk (305-d, kg) 71 -830.7  7828 -828.0  7920 -911.5  7825 -933.0  7416
    • Fat (305-d, kg) 62 -40.0  466 -39.9  462 -48.4  423 -44.3  444
    • Protein (305-d, kg) 59 -35.0  342 -34.9  341 -37.2  305 -38.8  313
    • Breeding values not in NTM        
      • Fat-% (average in 305-d) 108 +0.20  6.0 +0.20  5.9 +0.35  5.5 +0.23  6.0
      • Protein-% (average in 305-d) 101 +0.01  4.4 +0.01  4.3 +0.02  3.9 +0.01  4.2
  • Growth 110        
    • Daily carcass gain        
      • Short fattening period (g/day)   418   420     428
      • Long fattening period (g/day)   Not available in Denmark      
    • Carcass conformation score (1-15)   3.2   3.1     4.3
  • Fertility 97        
    • Interval from calving to first insemination (cows) (days) 115 -2.9  81 -2.9  81 -2.8  85 -3.1  85
    • Interval from first to last insemination (heifers) (days) 82 +2.6  24 +2.6  24 +3.0  35 +2.8  30
    • Interval from first to last insemination (cows) (days) 100 0.0  35 0.0  35 0.0  46 0.0  49
    • Number of inseminations (heifers) 85 +0.06  1.6 +0.06  1.6 +0.06  1.8 +0.06  1.6
    • Number of inseminations (cows) 97 +0.02  1.8 +0.02  1.8 +0.02  1.9 +0.02  1.8
  • Birth 101        
    • Survival (sire) (%)        
    • 1st lactation 95 -0.15  94.2 -0.15  94.3 -0.22  90.4 -0.15  94.0
    • 2nd and later lactations 101 +0.01  96.9 +0.01  96.9 +0.01  96.7 +0.01  97.7
    • Calving ease (sire) (%)        
    • 1st lactation 111 +0.262  93.79 +0.260  93.86 +0.456  87.02 +0.272  93.51
    • 2nd and later lactations 109 +0.097  96.24 +0.098  96.20 +0.126  94.84 +0.063  97.79
  • Calving 84        
    • Survival (maternal) (%)        
    • 1st lactation 87 -0.36  94.3 -0.36  94.3 -0.47  91.9 -0.36  94.2
    • 2nd and later lactations 78 -0.16  97.0 -0.16  96.9 -0.15  97.2 -0.12  97.8
    • Calving ease (maternal) (%)        
    • 1st lactation 100 0.000  93.80 0.000  93.85 0.000  88.82 0.000  93.68
    • 2nd and later lactations 96 -0.042  96.25 -0.043  96.20 -0.048  95.67 -0.026  97.88
  • Udder health (%) 85 +3.82  9.4 +3.82  9.4    
  • General health 109        
    • Early reproductive disorders (%) -0.21  2.7 -0.21  2.6    
    • Late reproductive disorders (%) -0.09  3.2 -0.09  3.4    
    • Ketosis (%) -0.12  1.3 -0.12  1.3    
    • Other metabolic diseases (%) -1.11  12.0 -1.11  12.1    
    • Feet and leg problems (%) -1.01  10.7 -1.01  13.3    
  • Claw health          
    • Sole ulcer (p)   0.09   0.10   0.06   0.04
    • Sole hemorrhage (p)   0.17   0.17   0.09   0.12
    • Heel horn erosion (p)   0.06   0.06   0.04   0.05
    • Digital dermatitis + interdigital Dermatitis (p)   0.11   0.11   0.05   0.10
    • Verrucose dermatitis + Interdigital Hyperplasia (p)   0.01   0.01   0.01   0.01
    • Double sole + white line separation (p)   0.06   0.07   0.06   0.03
    • Cork screw claw (p)   0.13   0.13   0.03   0.03
  • Frame 85        
    • Stature (cm) 80 -1.45  131.6 -1.45  131.7 -1.74  134.2 -1.48  131.0
    • Body depth (1-9) 115 +0.20  6.5 +0.20  6.6 +0.25  6.1 +0.19  6.4
    • Chest width (1-9) 103 +0.03  5.4 +0.03  5.4 +0.04  5.6 +0.03  5.6
    • Rib structure (1-9) 95 -0.07  5.6 -0.07  5.6 -0.09  5.7 -0.07  5.8
    • Top line (1-9) 75 -0.36  6.1 -0.36  6.1 -0.41  5.6 -0.35  5.9
    • Rump width (1-9) 94 -0.12  5.4 -0.12  5.4 -0.16  4.4 -0.11  5.2
    • Rump angle (1-9) 106 +0.15  4.9 +0.15  4.9 +0.16  4.4 +0.15  4.6
  • Feet & legs 95        
    • Rear legs, side view (1-9) 104 +0.05  5.4 +0.05  5.4 +0.05  4.9 +0.04  5.3
    • Rear legs, rear view (1-9) 108 +0.09  5.9 +0.09  5.9 +0.11  6.0 +0.09  6.2
    • Hock quality (1-9) 96 -0.05  5.7 -0.05  5.7 -0.05  6.8 -0.04  6.2
    • Bone quality (1-9) 90 -0.10  6.5 -0.10  6.5 -0.12  7.6 -0.10  7.1
    • Foot angle (1-9) 95 -0.05  4.4 -0.05  4.4 -0.06  4.3 -0.06  4.5
  • Udder 75        
    • Fore udder attachment (1-9) 74 -0.59  4.9 -0.59  4.9 -0.64  5.4 -0.56  5.3
    • Rear udder height (1-9) 78 -0.49  5.7 -0.50  5.7 -0.44  5.8 -0.38  6.1
    • Rear udder width (1-9) 91 -0.18  5.7 -0.18  5.7 -0.19  5.7 -0.17  5.9
    • Udder cleft (1-9) 90 -0.20  4.8 -0.20  4.8 -0.19  5.0 -0.18  5.2
    • Udder depth (1-9) 79 -0.53  4.2 -0.53  4.1 -0.55  4.4 -0.51  4.4
    • Udder balance (1-9) 105 +0.08  4.5 +0.08  4.5 +0.08  4.5 +0.07  4.7
    • Teat length (1-9) 86 -0.42  5.7 -0.42  5.7 -0.36  5.7 -0.37  5.9
    • Teat thickness (1-9) 95 -0.15  5.7 -0.15  5.7 -0.13  5.3 -0.12  5.6
    • Teat placement (front) (1-9) 74 -0.68  4.8 -0.68  4.8 -0.71  5.4 -0.58  5.3
    • Teat placement (back) (1-9) 80 -0.50  5.5 -0.50  5.5 -0.52  6.0 -0.50  6.0
  • Milkability (g fat+protein/min) 82 -26.1  188      
  • Temperament (1-5 or 1-9) 93 -0.09  5.4 -0.09  5.4   -0.08  6.0
  • Longevity (days in production) 69 -178.5  917 -178.4  905 -188.2  977 -180.8  894
  • Youngstock survival        
    • Early period (heifers) (%)   93.6   93.9   97.7   95.5
    • Late period (heifers) (%)   92.4   92.7   97.2   91.7
    • Early period (bulls) (%)   90.2   89.3   95.4   95.9
    • Late period (bulls) (%)   90.6   89.4   97.1   97.0