SKÆ Hasse
NTM
-35
Born
7/8/1988
Breeder
Kaj Christiansen
Evaluation
Jersey
International ID
Herdbook number
SWE 953
DNK 47944
Trait # Daughters # Herds
Yield 3871 1268
Udder health 2602 1332
Conformation 364 138
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Breed proportions
Breed
%
JER
86
NZJ
14
Evaluation published 05.05.2026
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  • Trait Current evaluation 70 80 90 100 110 120 130 Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 05.05.2026
  • Trait Breeding value NAV Countries
    Bull effect Average
    Comment
  • Yield 56        
    • Milk (305-d, kg) 73 -773.4  7828 -770.9  7920 -848.6  7825 -868.7  7416
    • Fat (305-d, kg) 57 -45.3  466 -45.1  462 -54.7  423 -50.1  444
    • Protein (305-d, kg) 63 -31.6  342 -31.5  341 -33.6  305 -35.0  313
    • Breeding values not in NTM        
      • Fat-% (average in 305-d) 102 +0.05  6.0 +0.05  5.9 +0.09  5.5 +0.06  6.0
      • Protein-% (average in 305-d) 104 +0.04  4.4 +0.04  4.3 +0.06  3.9 +0.04  4.2
  • Growth 103        
    • Daily carcass gain        
      • Short fattening period (g/day)   418   420     428
      • Long fattening period (g/day)   Not available in Denmark      
    • Carcass conformation score (1-15)   3.2   3.1     4.3
  • Fertility 102        
    • Interval from calving to first insemination (cows) (days) 104 -0.8  81 -0.8  81 -0.7  85 -0.8  85
    • Interval from first to last insemination (heifers) (days) 93 +1.0  24 +1.0  24 +1.2  35 +1.1  30
    • Interval from first to last insemination (cows) (days) 104 -1.2  35 -1.1  35 -1.3  46 -1.4  49
    • Number of inseminations (heifers) 96 +0.02  1.6 +0.02  1.6 +0.02  1.8 +0.02  1.6
    • Number of inseminations (cows) 105 -0.03  1.8 -0.03  1.8 -0.03  1.9 -0.03  1.8
  • Birth 113        
    • Survival (sire) (%)        
    • 1st lactation 109 +0.27  94.2 +0.27  94.3 +0.40  90.4 +0.28  94.0
    • 2nd and later lactations 107 +0.06  96.9 +0.06  96.9 +0.06  96.7 +0.04  97.7
    • Calving ease (sire) (%)        
    • 1st lactation 117 +0.405  93.79 +0.402  93.86 +0.705  87.02 +0.420  93.51
    • 2nd and later lactations 121 +0.227  96.24 +0.229  96.20 +0.294  94.84 +0.146  97.79
  • Calving 91        
    • Survival (maternal) (%)        
    • 1st lactation 96 -0.11  94.3 -0.11  94.3 -0.14  91.9 -0.11  94.2
    • 2nd and later lactations 97 -0.02  97.0 -0.02  96.9 -0.02  97.2 -0.02  97.8
    • Calving ease (maternal) (%)        
    • 1st lactation 85 -0.471  93.80 -0.468  93.85 -0.738  88.82 -0.478  93.68
    • 2nd and later lactations 83 -0.180  96.25 -0.181  96.20 -0.202  95.67 -0.112  97.88
  • Udder health (%) 104 -1.02  9.4 -1.02  9.4    
  • General health 105        
    • Early reproductive disorders (%) -0.12  2.7 -0.12  2.6    
    • Late reproductive disorders (%) -0.05  3.2 -0.05  3.4    
    • Ketosis (%) -0.06  1.3 -0.06  1.3    
    • Other metabolic diseases (%) -0.62  12.0 -0.62  12.1    
    • Feet and leg problems (%) -0.56  10.7 -0.56  13.3    
  • Claw health          
    • Sole ulcer (p)   0.09   0.10   0.06   0.04
    • Sole hemorrhage (p)   0.17   0.17   0.09   0.12
    • Heel horn erosion (p)   0.06   0.06   0.04   0.05
    • Digital dermatitis + interdigital Dermatitis (p)   0.11   0.11   0.05   0.10
    • Verrucose dermatitis + Interdigital Hyperplasia (p)   0.01   0.01   0.01   0.01
    • Double sole + white line separation (p)   0.06   0.07   0.06   0.03
    • Cork screw claw (p)   0.13   0.13   0.03   0.03
  • Frame 89        
    • Stature (cm) 77 -1.67  131.6 -1.67  131.7 -2.00  134.2 -1.70  131.0
    • Body depth (1-9) 107 +0.09  6.5 +0.09  6.6 +0.12  6.1 +0.09  6.4
    • Chest width (1-9) 91 -0.10  5.4 -0.10  5.4 -0.13  5.6 -0.10  5.6
    • Rib structure (1-9) 89 -0.16  5.6 -0.16  5.6 -0.19  5.7 -0.15  5.8
    • Top line (1-9) 101 +0.01  6.1 +0.01  6.1 +0.02  5.6 +0.01  5.9
    • Rump width (1-9) 72 -0.55  5.4 -0.54  5.4 -0.74  4.4 -0.53  5.2
    • Rump angle (1-9) 94 -0.15  4.9 -0.15  4.9 -0.16  4.4 -0.15  4.6
  • Feet & legs 108        
    • Rear legs, side view (1-9) 115 +0.18  5.4 +0.18  5.4 +0.20  4.9 +0.15  5.3
    • Rear legs, rear view (1-9) 111 +0.12  5.9 +0.12  5.9 +0.15  6.0 +0.13  6.2
    • Hock quality (1-9) 107 +0.08  5.7 +0.08  5.7 +0.09  6.8 +0.07  6.2
    • Bone quality (1-9) 117 +0.17  6.5 +0.17  6.5 +0.21  7.6 +0.16  7.1
    • Foot angle (1-9) 107 +0.07  4.4 +0.07  4.4 +0.09  4.3 +0.08  4.5
  • Udder 74        
    • Fore udder attachment (1-9) 76 -0.54  4.9 -0.54  4.9 -0.59  5.4 -0.51  5.3
    • Rear udder height (1-9) 80 -0.45  5.7 -0.45  5.7 -0.40  5.8 -0.35  6.1
    • Rear udder width (1-9) 83 -0.34  5.7 -0.34  5.7 -0.36  5.7 -0.32  5.9
    • Udder cleft (1-9) 101 +0.02  4.8 +0.02  4.8 +0.02  5.0 +0.02  5.2
    • Udder depth (1-9) 74 -0.66  4.2 -0.66  4.1 -0.69  4.4 -0.63  4.4
    • Udder balance (1-9) 107 +0.12  4.5 +0.12  4.5 +0.11  4.5 +0.10  4.7
    • Teat length (1-9) 101 +0.03  5.7 +0.03  5.7 +0.03  5.7 +0.03  5.9
    • Teat thickness (1-9) 95 -0.15  5.7 -0.15  5.7 -0.13  5.3 -0.12  5.6
    • Teat placement (front) (1-9) 80 -0.52  4.8 -0.52  4.8 -0.55  5.4 -0.45  5.3
    • Teat placement (back) (1-9) 89 -0.28  5.5 -0.28  5.5 -0.28  6.0 -0.28  6.0
  • Milkability (g fat+protein/min) 102 +2.9  188      
  • Temperament (1-5 or 1-9) 111 +0.14  5.4 +0.14  5.4   +0.13  6.0
  • Longevity (days in production) 92 -46.1  917 -46.0  905 -48.6  977 -46.7  894
  • Youngstock survival 119        
    • Early period (heifers) (%) 114 +1.30  93.6 +1.32  93.9 +0.86  97.7 +1.01  95.5
    • Late period (heifers) (%) 119 +1.60  92.4 +1.61  92.7 +1.05  97.2 +1.58  91.7
    • Early period (bulls) (%) 112 +1.16  90.2 +1.25  89.3 +0.87  95.4 +0.71  95.9
    • Late period (bulls) (%) 116 +1.36  90.6 +1.50  89.4 +0.85  97.1 +0.73  97.0