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VJ Otto
NTM
29
Born
3/22/2025
Breeder
VG/Tastum
Evaluation
Jersey
International ID
JERDNKM002698604156
Herdbook number
DNK 305552
Trait # Daughters # Herds
Yield - -
Udder health - -
Conformation - -
?
Breed proportions
Breed
%
JER
64
USJ
33
NZJ
3
Sire
VJ Carter
JERDEUM000364506265
PGS
VJ Change
JERDNKM000000305123
PGD
Aller Honda Hassel
JERDNKF005127804614
Dam
Tastum Splash Sally
JERDNKF004083407961
MGS
VJ Splash
JERDNKM000000305029
MGD

JERDNKF004083407167
MGDS
VJ Google
Show genetic traits
Show phenotypic values
Evaluation published 05.05.2026
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  • Trait Current evaluation 70 80 90 100 110 120 130 Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 05.05.2026
  • Trait Breeding value NAV Countries
    Bull effect Average     Comment
  • Yield 123        
    • Milk (305-d, kg) 110 +286.5  7828 +285.5  7920 +314.3  7825 +321.7  7416
    • Fat (305-d, kg) 120 +21.1  466 +21.0  462 +25.5  423 +23.3  444
    • Protein (305-d, kg) 121 +17.9  342 +17.9  341 +19.1  305 +19.9  313
    • Breeding values not in NTM        
      • Fat-% (average in 305-d) 101 +0.03  6.0 +0.03  5.9 +0.04  5.5 +0.03  6.0
      • Protein-% (average in 305-d) 107 +0.07  4.4 +0.06  4.3 +0.11  3.9 +0.08  4.2
  • Growth 100        
    • Daily carcass gain        
      • Short fattening period (g/day)   418   420     428
      • Long fattening period (g/day)   Not available in Denmark      
    • Carcass conformation score (1-15)   3.2   3.1     4.3
  • Fertility 102        
    • Interval from calving to first insemination (cows) (days) 110 -1.9  81 -1.9  81 -1.9  85 -2.1  85
    • Interval from first to last insemination (heifers) (days) 100 0.0  24 0.0  24 0.0  35 0.0  30
    • Interval from first to last insemination (cows) (days) 104 -1.2  35 -1.1  35 -1.3  46 -1.4  49
    • Number of inseminations (heifers) 94 +0.02  1.6 +0.02  1.6 +0.03  1.8 +0.02  1.6
    • Number of inseminations (cows) 95 +0.03  1.8 +0.03  1.8 +0.03  1.9 +0.03  1.8
  • Birth 100        
    • Survival (sire) (%)        
    • 1st lactation 0.00  94.2 0.00  94.3 0.00  90.4 0.00  94.0
    • 2nd and later lactations 0.00  96.9 0.00  96.9 0.00  96.7 0.00  97.7
    • Calving ease (sire) (%)        
    • 1st lactation 0.000  93.79 0.000  93.86 0.000  87.02 0.000  93.51
    • 2nd and later lactations 0.000  96.24 0.000  96.20 0.000  94.84 0.000  97.79
  • Calving 105        
    • Survival (maternal) (%)        
    • 1st lactation +0.13  94.3 +0.13  94.3 +0.17  91.9 +0.13  94.2
    • 2nd and later lactations +0.03  97.0 +0.03  96.9 +0.03  97.2 +0.02  97.8
    • Calving ease (maternal) (%)        
    • 1st lactation +0.118  93.80 +0.117  93.85 +0.185  88.82 +0.120  93.68
    • 2nd and later lactations +0.028  96.25 +0.028  96.20 +0.031  95.67 +0.017  97.88
  • Udder health (%) 106 -1.53  9.4 -1.53  9.4    
  • General health 115        
    • Early reproductive disorders (%) 106 -0.18  2.7 -0.18  2.6    
    • Late reproductive disorders (%) 111 -0.17  3.2 -0.17  3.4    
    • Ketosis (%) 121 -0.35  1.3 -0.35  1.3    
    • Other metabolic diseases (%) 114 -1.76  12.0 -1.76  12.1    
    • Feet and leg problems (%) 108 -1.50  10.7 -1.50  13.3    
  • Claw health 108        
    • Sole ulcer (p) 112 -0.012  0.09 -0.013  0.10 -0.009  0.06 -0.008  0.04
    • Sole hemorrhage (p) 118 -0.014  0.17 -0.014  0.17 -0.009  0.09 -0.011  0.12
    • Heel horn erosion (p) 106 -0.005  0.06 -0.005  0.06 -0.003  0.04 -0.003  0.05
    • Digital dermatitis + interdigital Dermatitis (p) 95 +0.011  0.11 +0.011  0.11 +0.010  0.05 +0.015  0.10
    • Verrucose dermatitis + Interdigital Hyperplasia (p) 95 +0.001  0.01 +0.001  0.01 +0.001  0.01 +0.001  0.01
    • Double sole + white line separation (p) 102 0.000  0.06 0.000  0.07 0.000  0.06 0.000  0.03
    • Cork screw claw (p) 113 -0.002  0.13 -0.002  0.13 -0.001  0.03 -0.001  0.03
  • Frame 101        
    • Stature (cm) 108 +0.58  131.6 +0.58  131.7 +0.69  134.2 +0.59  131.0
    • Body depth (1-9) 97 -0.04  6.5 -0.04  6.6 -0.05  6.1 -0.04  6.4
    • Chest width (1-9) 100 0.00  5.4 0.00  5.4 0.00  5.6 0.00  5.6
    • Rib structure (1-9) 108 +0.11  5.6 +0.11  5.6 +0.14  5.7 +0.11  5.8
    • Top line (1-9) 106 +0.09  6.1 +0.09  6.1 +0.10  5.6 +0.08  5.9
    • Rump width (1-9) 103 +0.06  5.4 +0.06  5.4 +0.08  4.4 +0.06  5.2
    • Rump angle (1-9) 99 -0.03  4.9 -0.03  4.9 -0.03  4.4 -0.02  4.6
  • Feet & legs 90        
    • Rear legs, side view (1-9) 107 +0.09  5.4 +0.09  5.4 +0.09  4.9 +0.07  5.3
    • Rear legs, rear view (1-9) 95 -0.05  5.9 -0.05  5.9 -0.07  6.0 -0.06  6.2
    • Hock quality (1-9) 102 +0.02  5.7 +0.02  5.7 +0.03  6.8 +0.02  6.2
    • Bone quality (1-9) 97 -0.03  6.5 -0.03  6.5 -0.04  7.6 -0.03  7.1
    • Foot angle (1-9) 89 -0.11  4.4 -0.11  4.4 -0.14  4.3 -0.12  4.5
  • Udder 107        
    • Fore udder attachment (1-9) 104 +0.09  4.9 +0.09  4.9 +0.10  5.4 +0.09  5.3
    • Rear udder height (1-9) 110 +0.22  5.7 +0.23  5.7 +0.20  5.8 +0.17  6.1
    • Rear udder width (1-9) 97 -0.06  5.7 -0.06  5.7 -0.06  5.7 -0.06  5.9
    • Udder cleft (1-9) 114 +0.27  4.8 +0.28  4.8 +0.26  5.0 +0.25  5.2
    • Udder depth (1-9) 107 +0.18  4.2 +0.18  4.1 +0.18  4.4 +0.17  4.4
    • Udder balance (1-9) 90 -0.17  4.5 -0.17  4.5 -0.16  4.5 -0.14  4.7
    • Teat length (1-9) 102 +0.06  5.7 +0.06  5.7 +0.05  5.7 +0.05  5.9
    • Teat thickness (1-9) 100 0.00  5.7 0.00  5.7 0.00  5.3 0.00  5.6
    • Teat placement (front) (1-9) 103 +0.08  4.8 +0.08  4.8 +0.08  5.4 +0.07  5.3
    • Teat placement (back) (1-9) 114 +0.35  5.5 +0.35  5.5 +0.36  6.0 +0.35  6.0
  • Milkability (g fat+protein/min) 103 +4.3  188      
  • Temperament (1-5 or 1-9) 100 0.00  5.4 0.00  5.4   0.00  6.0
  • Longevity (days in production) 109 +51.8  917 +51.8  905 +54.6  977 +52.5  894
  • Youngstock survival        
    • Early period (heifers) (%)   93.6   93.9   97.7   95.5
    • Late period (heifers) (%)   92.4   92.7   97.2   91.7
    • Early period (bulls) (%)   90.2   89.3   95.4   95.9
    • Late period (bulls) (%)   90.6   89.4   97.1   97.0
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