| Tartars |
NTM
-38
|
| Herdbook number | |
|---|---|
| FIN | 79003 |
| DNK | 34305 |
| Trait | # Daughters | # Herds |
|---|---|---|
| Yield | 151 | 107 |
| Udder health | 105 | 105 |
| Conformation | 92 | 67 |
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Breed
%
MGDS
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Evaluation published 05.05.2026
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Trait Current evaluation Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 05.05.2026
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Trait Breeding value NAV Countries
Bull effect Average Comment Denmark
Bull effect Average Finland
Bull effect Average Sweden
Bull effect Average
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62
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Milk (305-d, kg) 81 -664.2 9883 -692.8 9985 -648.1 9657 -669.6 10026
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Fat (305-d, kg) 66 -46.1 434 -42.5 418 -49.2 439 -44.1 443
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Protein (305-d, kg) 65 -37.2 355 -36.0 358 -37.7 344 -37.1 369
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Fat-% (average in 305-d) 77 -0.29 4.4 -0.26 4.2 -0.35 4.6 -0.25 4.4
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Protein-% (average in 305-d) 78 -0.16 3.6 -0.13 3.6 -0.19 3.6 -0.13 3.7
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154
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138
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Short fattening period (g/day) 561 575 540 555
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Long fattening period (g/day) 526 Not available in Denmark 536 495
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Carcass conformation score (1-15) 153 +1.10 5.0 +1.05 4.2 +1.11 4.9 +1.11 5.3
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110
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Interval from calving to first insemination (cows) (days) 113 -2.7 81 -2.6 77 -2.6 82 -2.8 81
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Interval from first to last insemination (heifers) (days) 92 +1.4 27 +1.3 22 +1.4 29 +1.4 26
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Interval from first to last insemination (cows) (days) 111 -4.3 43 -4.0 35 -4.4 45 -4.3 44
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Number of inseminations (heifers) 96 +0.02 1.6 +0.02 1.6 +0.02 1.7 +0.02 1.6
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Number of inseminations (cows) 110 -0.07 1.9 -0.07 1.8 -0.08 2.0 -0.07 1.8
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Survival (sire) (%)
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1st lactation 96.5 Notable differences between countries 96.5 95.8 97.5
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2nd and later lactations 97.4 Notable differences between countries 97.5 96.8 98.4
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Calving ease (sire) (%)
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1st lactation 89.88 Notable differences between countries 94.17 83.97 92.83
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2nd and later lactations 94.01 Notable differences between countries 95.85 91.12 96.23
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Survival (maternal) (%)
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1st lactation 96.5 Notable differences between countries 96.5 95.8 97.5
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2nd and later lactations 97.4 Notable differences between countries 97.5 96.8 98.4
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Calving ease (maternal) (%)
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1st lactation 89.84 Notable differences between countries 94.19 83.88 92.78
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2nd and later lactations 94.00 Notable differences between countries 95.90 91.05 96.22
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Udder health (%) 99 +0.18 5.1 Notable differences between countries +0.23 8.8 +0.21 5.9 +0.14 2.9
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91
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Early reproductive disorders (%) +0.34 2.9 Notable differences between countries +0.46 4.8 +0.36 2.8 +0.14 0.5
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Late reproductive disorders (%) +0.49 8.7 Notable differences between countries +0.27 2.2 +0.62 12.9 +0.36 3.9
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Ketosis (%) +0.05 0.5 Notable differences between countries +0.08 1.0 +0.05 0.5 +0.02 0.1
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Other metabolic diseases (%) +0.21 2.5 Notable differences between countries +0.29 4.9 +0.20 2.2 +0.12 0.8
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Feet and leg problems (%) +0.14 2.9 Notable differences between countries +0.26 9.6 +0.10 0.6 +0.12 1.7
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Sole ulcer (p) 0.03 Notable differences between countries 0.04 0.03 0.03
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Sole hemorrhage (p) 0.13 Notable differences between countries 0.25 0.08 0.11
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Heel horn erosion (p) 0.11 Notable differences between countries 0.22 0.10 0.09
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Digital dermatitis + interdigital Dermatitis (p) 0.12 Notable differences between countries 0.19 0.03 0.15
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Verrucose dermatitis + Interdigital Hyperplasia (p) 0.03 Notable differences between countries 0.05 0.02 0.03
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Double sole + white line separation (p) 0.05 Notable differences between countries 0.09 0.06 0.02
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Cork screw claw (p) 0.05 Notable differences between countries 0.13 0.04 0.03
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109
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Stature (cm) 106 +0.83 143.4 +0.82 144.4 +0.89 143.2 +0.76 143.2
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Body depth (1-9) 123 +0.38 6.1 +0.38 6.2 +0.40 6.0 +0.34 6.2
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Chest width (1-9) 124 +0.30 5.5 +0.29 5.6 +0.33 5.4 +0.27 5.4
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Rib structure (1-9) 91 -0.15 5.2 -0.16 4.7 -0.16 5.3 -0.13 5.3
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Top line (1-9) 84 -0.26 6.4 -0.25 6.6 -0.29 6.3 -0.22 6.4
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Rump width (1-9) 93 -0.14 5.3 -0.15 5.4 -0.15 5.2 -0.13 5.2
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Rump angle (1-9) 116 +0.41 5.1 +0.42 5.4 +0.43 5.1 +0.38 5.0
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89
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Rear legs, side view (1-9) 91 -0.19 5.5 -0.20 5.5 -0.21 5.6 -0.17 5.5
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Rear legs, rear view (1-9) 110 +0.16 5.7 +0.14 5.7 +0.18 5.6 +0.16 5.9
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Hock quality (1-9) 81 -0.44 5.9 -0.42 5.8 -0.48 6.0 -0.40 6.0
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Bone quality (1-9) 76 -0.51 6.2 -0.46 6.0 -0.58 6.2 -0.45 6.4
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Foot angle (1-9) 107 +0.09 4.8 +0.08 4.7 +0.10 4.7 +0.09 4.9
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83
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Fore udder attachment (1-9) 79 -0.42 4.8 -0.46 4.2 -0.41 5.0 -0.40 5.1
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Rear udder height (1-9) 66 -0.56 5.2 -0.66 4.6 -0.56 5.1 -0.50 5.7
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Rear udder width (1-9) 69 -0.65 5.2 -0.66 5.1 -0.67 4.9 -0.63 5.7
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Udder cleft (1-9) 76 -0.41 5.1 -0.47 4.8 -0.40 5.2 -0.39 5.2
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Udder depth (1-9) 71 -0.84 4.4 -0.87 3.8 -0.86 4.6 -0.81 4.7
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Udder balance (1-9) 101 +0.01 4.7 +0.01 4.6 +0.02 4.6 +0.01 4.8
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Teat length (1-9) 116 +0.57 5.0 +0.61 5.2 +0.57 4.9 +0.54 5.0
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Teat thickness (1-9) 114 +0.37 5.3 +0.44 5.6 +0.37 5.1 +0.34 5.4
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Teat placement (front) (1-9) 87 -0.32 5.0 -0.34 4.7 -0.32 5.0 -0.30 5.3
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Teat placement (back) (1-9) 85 -0.35 6.2 -0.38 5.7 -0.35 6.2 -0.32 6.4
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Milkability (g fat+protein/min) 105 +8.4 182 Only available on Nordic level
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Temperament (1-5 or 1-9) 90 Different national scales -0.29 5.3 -0.15 3.2 -0.22 5.6
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Longevity (days in production) 88 -67.4 913 -64.1 849 -71.2 972 -64.4 878
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Early period (heifers) (%) 97.7 97.0 97.7 98.0
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Late period (heifers) (%) 96.0 96.1 96.6 95.4
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Early period (bulls) (%) 96.3 96.4 95.1 97.9
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Late period (bulls) (%) 96.3 94.8 95.8 97.7
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