| M.Lento |
NTM
-55
|
Born
10/3/1980
Breeder
Not yet available
Evaluation
Nordic red breeds
International ID
| Herdbook number | |
|---|---|
| FIN | 36024 |
| SWE | 90064 |
| DNK | 85066 |
| Trait | # Daughters | # Herds |
|---|---|---|
| Yield | 2330 | 1992 |
| Udder health | 2423 | 2362 |
| Conformation | 71 | 2 |
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Breed
%
MGDS
Evaluation published 02.06.2026
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Trait Current evaluation Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 02.06.2026
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Trait Breeding value NAV Countries
Bull effect Average Comment Denmark
Bull effect Average Finland
Bull effect Average Sweden
Bull effect Average
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56
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Milk (305-d, kg) 65 -1223.4 9883 -1276.2 9985 -1193.9 9657 -1233.5 10026
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Fat (305-d, kg) 66 -46.1 434 -42.5 418 -49.2 439 -44.1 443
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Protein (305-d, kg) 52 -51.0 355 -49.4 358 -51.7 344 -50.8 369
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Fat-% (average in 305-d) 96 -0.05 4.4 -0.04 4.2 -0.06 4.6 -0.04 4.4
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Protein-% (average in 305-d) 85 -0.11 3.6 -0.09 3.6 -0.13 3.6 -0.09 3.7
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Short fattening period (g/day) 561 575 540 555
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Long fattening period (g/day) 526 Not available in Denmark 536 495
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Carcass conformation score (1-15) 5.0 4.2 4.9 5.3
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97
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Interval from calving to first insemination (cows) (days) 96 +0.8 81 +0.8 77 +0.8 82 +0.9 81
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Interval from first to last insemination (heifers) (days) 105 -0.9 27 -0.8 22 -0.9 29 -0.9 26
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Interval from first to last insemination (cows) (days) 94 +2.3 43 +2.2 35 +2.4 45 +2.4 44
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Number of inseminations (heifers) 106 -0.03 1.6 -0.03 1.6 -0.03 1.7 -0.03 1.6
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Number of inseminations (cows) 102 -0.01 1.9 -0.01 1.8 -0.02 2.0 -0.01 1.8
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99
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Survival (sire) (%)
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1st lactation 100 0.00 96.5 Notable differences between countries 0.00 96.5 0.00 95.8 0.00 97.5
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2nd and later lactations 97 -0.03 97.4 Notable differences between countries -0.03 97.5 -0.04 96.8 -0.02 98.4
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Calving ease (sire) (%)
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1st lactation 105 +0.602 89.88 Notable differences between countries +0.390 94.17 +0.842 83.97 +0.461 92.83
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2nd and later lactations 99 -0.044 94.01 Notable differences between countries -0.032 95.85 -0.059 91.12 -0.030 96.23
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94
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Survival (maternal) (%)
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1st lactation 92 -0.17 96.5 Notable differences between countries -0.17 96.5 -0.19 95.8 -0.13 97.5
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2nd and later lactations 99 -0.01 97.4 Notable differences between countries -0.01 97.5 -0.01 96.8 -0.01 98.4
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Calving ease (maternal) (%)
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1st lactation 90 -0.938 89.84 Notable differences between countries -0.606 94.19 -1.306 83.88 -0.721 92.78
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2nd and later lactations 92 -0.313 94.00 Notable differences between countries -0.230 95.90 -0.428 91.05 -0.215 96.22
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Udder health (%) 106 -1.09 5.1 Notable differences between countries -1.38 8.8 -1.23 5.9 -0.85 2.9
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115
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Early reproductive disorders (%) -0.57 2.9 Notable differences between countries -0.76 4.8 -0.59 2.8 -0.24 0.5
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Late reproductive disorders (%) -0.81 8.7 Notable differences between countries -0.44 2.2 -1.03 12.9 -0.59 3.9
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Ketosis (%) -0.09 0.5 Notable differences between countries -0.13 1.0 -0.09 0.5 -0.03 0.1
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Other metabolic diseases (%) -0.34 2.5 Notable differences between countries -0.49 4.9 -0.33 2.2 -0.20 0.8
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Feet and leg problems (%) -0.24 2.9 Notable differences between countries -0.44 9.6 -0.17 0.6 -0.19 1.7
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Sole ulcer (p) 0.03 Notable differences between countries 0.04 0.03 0.03
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Sole hemorrhage (p) 0.13 Notable differences between countries 0.25 0.08 0.11
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Heel horn erosion (p) 0.11 Notable differences between countries 0.22 0.10 0.09
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Digital dermatitis + interdigital Dermatitis (p) 0.12 Notable differences between countries 0.19 0.03 0.15
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Verrucose dermatitis + Interdigital Hyperplasia (p) 0.03 Notable differences between countries 0.05 0.02 0.03
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Double sole + white line separation (p) 0.05 Notable differences between countries 0.09 0.06 0.02
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Cork screw claw (p) 0.05 Notable differences between countries 0.13 0.04 0.03
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80
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Stature (cm) 78 -3.05 143.4 -2.99 144.4 -3.27 143.2 -2.79 143.2
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Body depth (1-9) 104 +0.07 6.1 +0.07 6.2 +0.07 6.0 +0.06 6.2
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Chest width (1-9) 96 -0.05 5.5 -0.05 5.6 -0.05 5.4 -0.04 5.4
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Rib structure (1-9) 91 -0.15 5.2 -0.16 4.7 -0.16 5.3 -0.13 5.3
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Top line (1-9) 108 +0.13 6.4 +0.13 6.6 +0.14 6.3 +0.11 6.4
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Rump width (1-9) 76 -0.49 5.3 -0.51 5.4 -0.53 5.2 -0.44 5.2
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Rump angle (1-9) 114 +0.36 5.1 +0.36 5.4 +0.38 5.1 +0.34 5.0
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92
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Rear legs, side view (1-9) 109 +0.19 5.5 +0.20 5.5 +0.21 5.6 +0.17 5.5
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Rear legs, rear view (1-9) 97 -0.05 5.7 -0.04 5.7 -0.05 5.6 -0.05 5.9
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Hock quality (1-9) 101 +0.02 5.9 +0.02 5.8 +0.03 6.0 +0.02 6.0
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Bone quality (1-9) 98 -0.04 6.2 -0.04 6.0 -0.05 6.2 -0.04 6.4
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Foot angle (1-9) 85 -0.20 4.8 -0.18 4.7 -0.22 4.7 -0.19 4.9
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80
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Fore udder attachment (1-9) 78 -0.43 4.8 -0.48 4.2 -0.43 5.0 -0.42 5.1
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Rear udder height (1-9) 65 -0.58 5.2 -0.68 4.6 -0.58 5.1 -0.52 5.7
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Rear udder width (1-9) 69 -0.65 5.2 -0.66 5.1 -0.67 4.9 -0.63 5.7
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Udder cleft (1-9) 96 -0.07 5.1 -0.08 4.8 -0.07 5.2 -0.07 5.2
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Udder depth (1-9) 74 -0.76 4.4 -0.78 3.8 -0.77 4.6 -0.73 4.7
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Udder balance (1-9) 96 -0.06 4.7 -0.06 4.6 -0.06 4.6 -0.05 4.8
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Teat length (1-9) 98 -0.07 5.0 -0.08 5.2 -0.07 4.9 -0.07 5.0
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Teat thickness (1-9) 104 +0.11 5.3 +0.13 5.6 +0.10 5.1 +0.10 5.4
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Teat placement (front) (1-9) 117 +0.42 5.0 +0.45 4.7 +0.42 5.0 +0.39 5.3
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Teat placement (back) (1-9) 110 +0.23 6.2 +0.25 5.7 +0.23 6.2 +0.22 6.4
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Milkability (g fat+protein/min) 182 Only available on Nordic level
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Temperament (1-5 or 1-9) 76 Different national scales -0.69 5.3 -0.36 3.2 -0.52 5.6
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Longevity (days in production) 62 -213.5 913 -202.9 849 -225.4 972 -204.0 878
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Early period (heifers) (%) 97.7 97.0 97.7 98.0
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Late period (heifers) (%) 96.0 96.1 96.6 95.4
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Early period (bulls) (%) 96.3 96.4 95.1 97.9
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Late period (bulls) (%) 96.3 94.8 95.8 97.7
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