Radical |
NTM
2
|
Herdbook number | |
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FIN | 99785 |
Trait | # Daughters | # Herds |
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Yield | - | - |
Udder health | - | - |
Conformation | - | - |
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Breed
%
MGDS
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Evaluation published 03.01.2023
Show
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Trait Current evaluation Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 03.01.2023
?Show effect in
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Trait Breeding value NAV Countries
Bull effect Average Comment Denmark
Bull effect Average Finland
Bull effect Average Sweden
Bull effect Average
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118
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Milk (305-d, kg) 105 +164.0 11370 +166.0 11499 +155.7 10892 +164.2 11475
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Fat (305-d, kg) 123 +28.7 461 +27.7 458 +32.0 455 +29.5 469
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Protein (305-d, kg) 110 +10.0 394 +9.9 396 +10.5 371 +10.0 402
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Fat-% (average in 305-d) 4.1 4.0 4.2 4.1
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Protein-% (average in 305-d) 3.5 Notable differences between countries 3.5 3.4 3.5
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Short fattening period (g/day) 586 589 565 560
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Long fattening period (g/day) 536 Not available in Denmark 560 500
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Carcass conformation score (1-15) 3.9 3.5 4.5 4.3
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80
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Interval from calving to first insemination (cows) (days) +3.3 81 +3.2 80 +3.1 84 +3.5 81
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Interval from first to last insemination (heifers) (days) +2.0 23 +2.0 22 +2.0 24 +2.0 23
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Interval from first to last insemination (cows) (days) +8.2 45 +8.1 44 +8.1 45 +8.6 49
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Number of inseminations (heifers) +0.05 1.6 +0.05 1.6 +0.05 1.6 +0.05 1.6
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Number of inseminations (cows) +0.12 2.0 +0.12 2.0 +0.12 2.0 +0.11 1.9
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99
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Survival (sire) (%)
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1st lactation -0.19 93.6 -0.19 93.8 -0.21 92.8 -0.20 93.2
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2nd and later lactations -0.06 97.1 -0.06 97.3 -0.07 96.8 -0.07 96.8
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Calving ease (sire) (1-4)
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1st lactation +0.004 1.22 +0.004 1.22 +0.005 1.36 +0.004 1.15
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2nd and later lactations +0.002 1.12 +0.002 1.12 +0.003 1.16 +0.002 1.08
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101
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Survival (maternal) (%)
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1st lactation +0.22 93.6 +0.22 93.8 +0.24 92.8 +0.23 93.3
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2nd and later lactations +0.07 97.1 +0.06 97.3 +0.07 96.8 +0.07 96.8
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Calving ease (maternal) (1-4)
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1st lactation -0.003 1.22 -0.003 1.22 -0.004 1.35 -0.003 1.15
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2nd and later lactations -0.001 1.12 -0.001 1.12 -0.001 1.16 -0.001 1.07
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Udder health (%) 83 +4.56 9.9 Notable differences between countries +4.78 11.8 +3.95 7.0 +4.22 7.9
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Early reproductive disorders (%) 5.6 Notable differences between countries 7.7 3.5 1.7
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Late reproductive disorders (%) 6.2 Notable differences between countries 3.6 14.8 5.5
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Ketosis (%) 1.8 Notable differences between countries 2.6 0.8 0.6
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Other metabolic diseases (%) 5.9 Notable differences between countries 7.3 3.5 4.4
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Feet and leg problems (%) 5.2 Notable differences between countries 10.2 0.9 1.4
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Sole ulcer (p) 0.05 Notable differences between countries 0.06 0.04 0.03
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Sole hemorrhage (p) 0.20 Notable differences between countries 0.28 0.12 0.14
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Heel horn erosion (p) 0.12 Notable differences between countries 0.16 0.13 0.07
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Digital dermatitis + interdigital Dermatitis (p) 0.20 Notable differences between countries 0.24 0.07 0.20
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Verrucose dermatitis + Interdigital Hyperplasia (p) 0.05 Notable differences between countries 0.06 0.02 0.04
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Double sole + white line separation (p) 0.06 Notable differences between countries 0.08 0.08 0.03
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Cork screw claw (p) 0.02 0.03 0.02 0.02
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98
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Stature (cm) 93 -0.75 150.8 -0.73 150.5 -0.83 150.8 -0.70 151.3
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Body depth (1-9) 99 -0.02 6.4 -0.01 6.5 -0.02 6.2 -0.02 6.3
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Chest width (1-9) 88 -0.17 5.5 -0.16 5.5 -0.21 5.4 -0.15 5.5
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Dairy form (1-9) 119 +0.32 5.5 +0.30 5.5 +0.38 5.5 +0.30 5.8
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Top line (1-9) 6.6 6.6 6.5 6.7
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Rump width (1-9) 99 -0.02 5.7 -0.02 5.7 -0.02 5.8 -0.01 5.7
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Rump angle (1-9) 119 +0.44 4.8 +0.42 4.9 +0.54 4.7 +0.38 4.7
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103
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Rear legs, side view (1-9) 104 +0.06 5.1 +0.06 5.1 +0.06 5.1 +0.05 5.2
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Rear legs, rear view (1-9) 103 +0.04 5.9 +0.04 5.8 +0.05 5.7 +0.04 6.3
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Hock quality (1-9) 5.8 5.9 5.8 5.6
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Bone quality (1-9) 6.4 6.4 6.2 6.4
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Foot angle (1-9) 99 -0.01 4.9 -0.01 5.0 -0.01 4.8 -0.01 5.0
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94
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Fore udder attachment (1-9) 97 -0.06 5.1 -0.06 5.2 -0.06 5.0 -0.05 5.1
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Rear udder height (1-9) 106 +0.09 5.9 +0.10 5.9 +0.09 5.8 +0.08 6.0
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Rear udder width (1-9) 106 +0.12 5.9 +0.12 6.1 +0.13 5.7 +0.11 5.8
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Udder cleft (1-9) 105 +0.09 5.7 +0.10 5.6 +0.09 5.6 +0.07 5.9
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Udder depth (1-9) 89 -0.30 5.2 -0.29 4.9 -0.33 5.5 -0.30 5.7
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Teat length (1-9) 88 -0.41 5.5 -0.43 5.5 -0.41 5.5 -0.35 5.5
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Teat thickness (1-9) 5.4 5.6 5.2 5.4
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Teat placement (front) (1-9) 101 +0.03 5.6 +0.03 5.6 +0.03 5.4 +0.02 5.7
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Teat placement (back) (1-9) 108 +0.23 6.5 +0.23 6.3 +0.24 6.8 +0.20 6.7
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Udder balance (1-9) 5.3 5.3 5.2 5.3
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Milkability (g fat+protein/min) 194 Only available on Nordic level
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Temperament (1-5 or 1-9) Different national scales 5.3 3.2 5.4
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Longevity (days in production) 107 +39.2 857 +39.3 799 +41.0 995 +37.9 884
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Early period (heifers) (%) 97.2 96.7 98.1 97.7
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Late period (heifers) (%) 96.0 95.8 97.2 95.5
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Early period (bulls) (%) 95.7 95.3 95.1 97.7
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Late period (bulls) (%) 95.7 94.9 96.6 97.8
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