SKÆ Hasse
NTM
-35
Born
7/8/1988
Breeder
Kaj Christiansen
Evaluation
Jersey
International ID
Herdbook number
SWE 953
DNK 47944
Trait # Daughters # Herds
Yield 3871 1268
Udder health 2602 1332
Conformation 364 138
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Breed proportions
Breed
%
JER
86
NZJ
14
Evaluation published 03.02.2026
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  • Trait Current evaluation 70 80 90 100 110 120 130 Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 03.02.2026
  • Trait Breeding value NAV Countries
    Bull effect Average
    Comment
  • Yield 57        
    • Milk (305-d, kg) 73 -773.4  7778 -771.9  7877 -799.0  7770 -839.2  7378
    • Fat (305-d, kg) 57 -45.3  463 -45.1  459 -52.4  427 -50.2  441
    • Protein (305-d, kg) 64 -30.8  339 -30.7  338 -31.0  307 -34.1  312
    • Breeding values not in NTM        
      • Fat-% (average in 305-d) 102 +0.05  6.0 +0.05  5.9 +0.08  5.5 +0.06  6.0
      • Protein-% (average in 305-d) 104 +0.04  4.4 +0.04  4.3 +0.06  4.0 +0.05  4.2
  • Growth 103        
    • Daily carcass gain        
      • Short fattening period (g/day)   417   417     427
      • Long fattening period (g/day)   Not available in Denmark      
    • Carcass conformation score (1-15)   3.2   3.1     4.3
  • Fertility 102        
    • Interval from calving to first insemination (cows) (days) 103 -0.6  81 -0.6  81 -0.6  85 -0.6  85
    • Interval from first to last insemination (heifers) (days) 92 +1.2  24 +1.2  23 +1.4  35 +1.3  30
    • Interval from first to last insemination (cows) (days) 103 -0.9  35 -0.9  35 -1.0  45 -1.0  52
    • Number of inseminations (heifers) 96 +0.02  1.6 +0.02  1.6 +0.02  1.8 +0.02  1.6
    • Number of inseminations (cows) 104 -0.02  1.8 -0.02  1.8 -0.02  1.9 -0.02  1.8
  • Birth 113        
    • Survival (sire) (%)        
    • 1st lactation 110 +0.30  94.2 +0.29  94.3 +0.47  89.5 +0.30  94.1
    • 2nd and later lactations 108 +0.06  97.0 +0.06  97.0 +0.07  96.6 +0.05  97.8
    • Calving ease (sire) (%)        
    • 1st lactation 118 +0.416  94.02 +0.411  94.12 +0.795  85.78 +0.465  93.13
    • 2nd and later lactations 122 +0.241  96.18 +0.244  96.13 +0.283  95.35 +0.139  98.03
  • Calving 92        
    • Survival (maternal) (%)        
    • 1st lactation 96 -0.11  94.3 -0.11  94.3 -0.15  91.2 -0.11  94.3
    • 2nd and later lactations 98 -0.01  97.0 -0.01  97.0 -0.01  97.1 -0.01  97.9
    • Calving ease (maternal) (%)        
    • 1st lactation 85 -0.457  94.03 -0.452  94.11 -0.789  87.73 -0.501  93.30
    • 2nd and later lactations 84 -0.171  96.19 -0.173  96.13 -0.174  96.12 -0.095  98.11
  • Udder health (%) 103 -0.76  9.5 -0.76  9.5    
  • General health 105        
    • Early reproductive disorders (%) -0.12  2.7 -0.12  2.7    
    • Late reproductive disorders (%) -0.05  3.2 -0.05  3.4    
    • Ketosis (%) -0.07  1.4 -0.07  1.4    
    • Other metabolic diseases (%) -0.63  12.3 -0.63  12.4    
    • Feet and leg problems (%) -0.54  10.0 -0.54  12.6    
  • Claw health          
    • Sole ulcer (p)   0.09   0.09   0.06   0.04
    • Sole hemorrhage (p)   0.16   0.16   0.09   0.13
    • Heel horn erosion (p)   0.06   0.06   0.04   0.05
    • Digital dermatitis + interdigital Dermatitis (p)   0.11   0.11   0.04   0.10
    • Verrucose dermatitis + Interdigital Hyperplasia (p)   0.01   0.01   0.01   0.01
    • Double sole + white line separation (p)   0.06   0.07   0.06   0.03
    • Cork screw claw (p)   0.11   0.12   0.03   0.02
  • Frame 90        
    • Stature (cm) 77 -1.67  131.5 -1.66  131.6 -2.21  134.6 -1.69  130.9
    • Body depth (1-9) 107 +0.09  6.5 +0.09  6.6 +0.11  6.1 +0.09  6.4
    • Chest width (1-9) 91 -0.10  5.4 -0.10  5.5 -0.13  5.7 -0.10  5.5
    • Rib structure (1-9) 90 -0.14  5.5 -0.14  5.5 -0.18  5.6 -0.14  5.8
    • Top line (1-9) 101 +0.01  6.1 +0.01  6.1 +0.02  5.7 +0.01  5.9
    • Rump width (1-9) 72 -0.55  5.4 -0.54  5.4 -0.75  4.4 -0.52  5.2
    • Rump angle (1-9) 94 -0.15  4.9 -0.15  5.0 -0.16  4.4 -0.15  4.6
  • Feet & legs 108        
    • Rear legs, side view (1-9) 115 +0.18  5.4 +0.18  5.4 +0.21  4.9 +0.15  5.3
    • Rear legs, rear view (1-9) 111 +0.12  5.9 +0.12  5.9 +0.15  6.0 +0.13  6.2
    • Hock quality (1-9) 106 +0.07  5.7 +0.07  5.7 +0.08  6.8 +0.06  6.2
    • Bone quality (1-9) 117 +0.17  6.5 +0.17  6.5 +0.21  7.6 +0.17  7.1
    • Foot angle (1-9) 107 +0.07  4.4 +0.07  4.4 +0.09  4.2 +0.08  4.5
  • Udder 74        
    • Fore udder attachment (1-9) 76 -0.54  4.9 -0.54  4.9 -0.57  5.4 -0.51  5.2
    • Rear udder height (1-9) 80 -0.45  5.6 -0.45  5.6 -0.40  5.8 -0.34  6.0
    • Rear udder width (1-9) 83 -0.34  5.7 -0.34  5.7 -0.35  5.7 -0.33  5.9
    • Udder cleft (1-9) 101 +0.02  4.8 +0.02  4.8 +0.02  5.0 +0.02  5.2
    • Udder depth (1-9) 74 -0.66  4.1 -0.66  4.1 -0.66  4.4 -0.63  4.4
    • Udder balance (1-9) 107 +0.12  4.5 +0.12  4.5 +0.11  4.6 +0.10  4.7
    • Teat length (1-9) 102 +0.06  5.7 +0.06  5.7 +0.05  5.7 +0.05  5.9
    • Teat thickness (1-9) 96 -0.12  5.6 -0.12  5.7 -0.11  5.2 -0.09  5.6
    • Teat placement (front) (1-9) 80 -0.52  4.8 -0.52  4.8 -0.56  5.4 -0.45  5.3
    • Teat placement (back) (1-9) 89 -0.28  5.5 -0.28  5.5 -0.28  6.0 -0.28  6.0
  • Milkability (g fat+protein/min) 102 +2.8  192      
  • Temperament (1-5 or 1-9) 111 +0.14  5.4 +0.14  5.4   +0.13  6.0
  • Longevity (days in production) 92 -46.1  918 -46.0  904 -49.9  943 -47.5  896
  • Youngstock survival 119        
    • Early period (heifers) (%) 114 +1.30  93.7 +1.32  94.0 +0.88  97.6 +1.07  95.1
    • Late period (heifers) (%) 119 +1.60  92.4 +1.61  92.8 +1.06  97.2 +1.57  91.8
    • Early period (bulls) (%) 112 +1.16  90.2 +1.26  89.3 +0.83  95.9 +0.66  96.5
    • Late period (bulls) (%) 116 +1.36  90.6 +1.50  89.5 +0.82  97.3 +0.71  97.2