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NTM
-42
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Born
19/07/1994
Breeder
Not yet available
Evaluation
Nordic red breeds
International ID
| Herdbook number | |
|---|---|
| FIN | 47342 |
| SWE | 90885 |
| Trait | # Daughters | # Herds |
|---|---|---|
| Yield | - | - |
| Udder health | - | - |
| Conformation | - | - |
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Breed
%
MGDS
Evaluation published 02.12.2025
Show
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Trait Current evaluation Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 02.12.2025
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Trait Breeding value NAV Countries
Bull effect Average Comment Denmark
Bull effect Average Finland
Bull effect Average Sweden
Bull effect Average
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71
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Milk (305-d, kg) 90 -349.6 9883 -364.6 9950 -341.1 9685 -352.4 10030
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Fat (305-d, kg) 71 -39.3 434 -36.3 418 -42.0 439 -37.6 443
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Protein (305-d, kg) 78 -23.4 355 -22.6 358 -23.7 344 -23.3 369
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Fat-% (average in 305-d) 4.4 4.3 4.6 4.4
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Protein-% (average in 305-d) 3.6 3.6 3.6 3.7
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Short fattening period (g/day) 562 578 538 554
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Long fattening period (g/day) 525 Not available in Denmark 533 496
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Carcass conformation score (1-15) 5.0 4.2 4.9 5.3
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87
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Interval from calving to first insemination (cows) (days) +1.4 81 +1.4 77 +1.4 82 +1.4 81
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Interval from first to last insemination (heifers) (days) +1.6 27 +1.5 22 +1.6 29 +1.6 27
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Interval from first to last insemination (cows) (days) +4.9 43 +4.6 36 +5.0 45 +5.0 45
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Number of inseminations (heifers) +0.05 1.6 +0.05 1.6 +0.05 1.7 +0.04 1.6
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Number of inseminations (cows) +0.08 1.9 +0.08 1.8 +0.09 2.0 +0.08 1.8
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102
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Survival (sire) (%)
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1st lactation +0.05 96.3 Notable differences between countries +0.05 96.5 +0.06 95.4 +0.04 97.4
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2nd and later lactations +0.02 97.4 Notable differences between countries +0.02 97.4 +0.02 96.7 +0.01 98.4
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Calving ease (sire) (%)
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1st lactation +0.208 89.37 Notable differences between countries +0.134 93.92 +0.286 83.45 +0.159 92.45
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2nd and later lactations +0.082 93.75 Notable differences between countries +0.064 95.36 +0.112 90.62 +0.054 96.28
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92
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Survival (maternal) (%)
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1st lactation -0.16 96.3 Notable differences between countries -0.16 96.5 -0.19 95.4 -0.12 97.4
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2nd and later lactations -0.06 97.4 Notable differences between countries -0.06 97.4 -0.07 96.7 -0.04 98.4
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Calving ease (maternal) (%)
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1st lactation -0.557 89.32 Notable differences between countries -0.361 93.89 -0.765 83.30 -0.425 92.49
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2nd and later lactations -0.215 93.75 Notable differences between countries -0.168 95.41 -0.296 90.56 -0.141 96.29
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Udder health (%) 106 -1.09 5.7 Notable differences between countries -1.31 8.8 -1.17 6.1 -0.93 4.0
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Early reproductive disorders (%) 2.7 Notable differences between countries 5.2 2.9 0.7
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Late reproductive disorders (%) 8.4 Notable differences between countries 2.2 12.8 4.4
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Ketosis (%) 0.5 Notable differences between countries 1.1 0.5 0.2
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Other metabolic diseases (%) 2.4 Notable differences between countries 4.9 2.1 1.3
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Feet and leg problems (%) 2.7 Notable differences between countries 8.8 0.7 2.1
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Sole ulcer (p) 0.03 Notable differences between countries 0.04 0.03 0.02
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Sole hemorrhage (p) 0.12 Notable differences between countries 0.24 0.08 0.11
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Heel horn erosion (p) 0.11 Notable differences between countries 0.21 0.10 0.09
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Digital dermatitis + interdigital Dermatitis (p) 0.12 Notable differences between countries 0.19 0.03 0.15
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Verrucose dermatitis + Interdigital Hyperplasia (p) 0.03 Notable differences between countries 0.05 0.01 0.03
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Double sole + white line separation (p) 0.05 Notable differences between countries 0.09 0.06 0.02
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Cork screw claw (p) 0.04 Notable differences between countries 0.10 0.03 0.03
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Stature (cm) 74 -3.60 143.4 -3.49 144.3 -3.93 143.3 -3.22 143.1
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Body depth (1-9) 6.1 6.1 6.0 6.1
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Chest width (1-9) 5.4 5.6 5.4 5.4
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Rib structure (1-9) 5.1 4.5 5.2 5.2
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Top line (1-9) 6.4 6.6 6.3 6.4
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Rump width (1-9) 5.2 5.4 5.2 5.2
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Rump angle (1-9) 106 +0.15 5.1 +0.16 5.4 +0.16 5.0 +0.14 5.0
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105
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Rear legs, side view (1-9) 102 +0.04 5.5 +0.04 5.5 +0.05 5.5 +0.04 5.5
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Rear legs, rear view (1-9) 91 -0.15 5.7 -0.13 5.7 -0.16 5.7 -0.14 5.8
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Hock quality (1-9) 5.9 5.8 5.9 6.0
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Bone quality (1-9) 6.2 6.0 6.2 6.4
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Foot angle (1-9) 83 -0.22 4.8 -0.20 4.7 -0.24 4.8 -0.22 4.9
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78
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Fore udder attachment (1-9) 70 -0.59 4.8 -0.66 4.1 -0.58 4.9 -0.58 5.0
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Rear udder height (1-9) 75 -0.41 5.1 -0.48 4.5 -0.41 5.1 -0.37 5.6
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Rear udder width (1-9) 75 -0.53 5.1 -0.53 5.0 -0.54 4.8 -0.51 5.6
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Udder cleft (1-9) 91 -0.15 5.1 -0.17 4.7 -0.15 5.2 -0.15 5.2
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Udder depth (1-9) 78 -0.64 4.4 -0.66 3.8 -0.65 4.5 -0.62 4.6
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Udder balance (1-9) 4.6 4.5 4.6 4.8
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Teat length (1-9) 103 +0.11 5.0 +0.12 5.1 +0.11 4.9 +0.10 5.0
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Teat thickness (1-9) 5.3 5.6 5.1 5.4
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Teat placement (front) (1-9) 65 -0.86 5.0 -0.90 4.7 -0.88 5.0 -0.81 5.3
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Teat placement (back) (1-9) 90 -0.23 6.2 -0.25 5.7 -0.23 6.2 -0.22 6.4
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Milkability (g fat+protein/min) 81 -31.3 182 Only available on Nordic level
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Temperament (1-5 or 1-9) 100 Different national scales 0.00 5.3 0.00 3.2 0.00 5.7
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Longevity (days in production) 89 -61.8 912 -58.6 845 -65.2 971 -59.0 875
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Early period (heifers) (%) 97.6 96.9 97.6 98.0
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Late period (heifers) (%) 96.2 96.2 96.7 95.5
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Early period (bulls) (%) 96.2 96.2 95.0 97.8
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Late period (bulls) (%) 96.4 Notable differences between countries 94.9 96.1 97.8
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