SKÆ Fred
NTM
-46
Born
08/07/1991
Breeder
Finn Jørgensen
Evaluation
Jersey
International ID
Herdbook number
DNK 49310
Trait # Daughters # Herds
Yield 113 77
Udder health 86 80
Conformation 42 22
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Breed proportions
Breed
%
JER
97
USJ
2
NZJ
1
Evaluation published 03.02.2026
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  • Trait Current evaluation 70 80 90 100 110 120 130 Reliability Contribution to NTM Index type Previous evaluation
Evaluation published 03.02.2026
  • Trait Breeding value NAV Countries
    Bull effect Average
    Comment
  • Yield 58        
    • Milk (305-d, kg) 57 -1231.8  7778 -1229.4  7877 -1272.5  7770 -1336.5  7378
    • Fat (305-d, kg) 63 -39.0  463 -38.8  459 -45.1  427 -43.2  441
    • Protein (305-d, kg) 52 -41.0  339 -40.9  338 -41.3  307 -45.5  312
    • Breeding values not in NTM        
      • Fat-% (average in 305-d) 132 +0.81  6.0 +0.80  5.9 +1.34  5.5 +0.93  6.0
      • Protein-% (average in 305-d) 127 +0.25  4.4 +0.25  4.3 +0.40  4.0 +0.32  4.2
  • Growth 98        
    • Daily carcass gain        
      • Short fattening period (g/day)   417   417     427
      • Long fattening period (g/day)   Not available in Denmark      
    • Carcass conformation score (1-15)   3.2   3.1     4.3
  • Fertility 108        
    • Interval from calving to first insemination (cows) (days) 106 -1.1  81 -1.1  81 -1.1  85 -1.2  85
    • Interval from first to last insemination (heifers) (days) 92 +1.2  24 +1.2  23 +1.4  35 +1.3  30
    • Interval from first to last insemination (cows) (days) 111 -3.2  35 -3.2  35 -3.5  45 -3.8  52
    • Number of inseminations (heifers) 98 +0.01  1.6 +0.01  1.6 +0.01  1.8 +0.01  1.6
    • Number of inseminations (cows) 108 -0.05  1.8 -0.05  1.8 -0.05  1.9 -0.05  1.8
  • Birth 91        
    • Survival (sire) (%)        
    • 1st lactation 85 -0.45  94.2 -0.44  94.3 -0.70  89.5 -0.45  94.1
    • 2nd and later lactations 85 -0.12  97.0 -0.12  97.0 -0.13  96.6 -0.09  97.8
    • Calving ease (sire) (%)        
    • 1st lactation 118 +0.416  94.02 +0.411  94.12 +0.795  85.78 +0.465  93.13
    • 2nd and later lactations 112 +0.132  96.18 +0.133  96.13 +0.154  95.35 +0.076  98.03
  • Calving 86        
    • Survival (maternal) (%)        
    • 1st lactation 89 -0.30  94.3 -0.30  94.3 -0.42  91.2 -0.30  94.3
    • 2nd and later lactations 91 -0.06  97.0 -0.06  97.0 -0.06  97.1 -0.05  97.9
    • Calving ease (maternal) (%)        
    • 1st lactation 87 -0.396  94.03 -0.392  94.11 -0.684  87.73 -0.434  93.30
    • 2nd and later lactations 82 -0.193  96.19 -0.195  96.13 -0.196  96.12 -0.107  98.11
  • Udder health (%) 84 +4.07  9.5 +4.07  9.5    
  • General health 110        
    • Early reproductive disorders (%) -0.23  2.7 -0.23  2.7    
    • Late reproductive disorders (%) -0.10  3.2 -0.10  3.4    
    • Ketosis (%) -0.13  1.4 -0.13  1.4    
    • Other metabolic diseases (%) -1.26  12.3 -1.26  12.4    
    • Feet and leg problems (%) -1.08  10.0 -1.08  12.6    
  • Claw health          
    • Sole ulcer (p)   0.09   0.09   0.06   0.04
    • Sole hemorrhage (p)   0.16   0.16   0.09   0.13
    • Heel horn erosion (p)   0.06   0.06   0.04   0.05
    • Digital dermatitis + interdigital Dermatitis (p)   0.11   0.11   0.04   0.10
    • Verrucose dermatitis + Interdigital Hyperplasia (p)   0.01   0.01   0.01   0.01
    • Double sole + white line separation (p)   0.06   0.07   0.06   0.03
    • Cork screw claw (p)   0.11   0.12   0.03   0.02
  • Frame 80        
    • Stature (cm) 102 +0.15  131.5 +0.14  131.6 +0.19  134.6 +0.15  130.9
    • Body depth (1-9) 112 +0.16  6.5 +0.16  6.6 +0.19  6.1 +0.15  6.4
    • Chest width (1-9) 110 +0.11  5.4 +0.11  5.5 +0.15  5.7 +0.11  5.5
    • Rib structure (1-9) 95 -0.07  5.5 -0.07  5.5 -0.09  5.6 -0.07  5.8
    • Top line (1-9) 86 -0.20  6.1 -0.20  6.1 -0.23  5.7 -0.20  5.9
    • Rump width (1-9) 86 -0.27  5.4 -0.27  5.4 -0.37  4.4 -0.26  5.2
    • Rump angle (1-9) 117 +0.43  4.9 +0.43  5.0 +0.45  4.4 +0.42  4.6
  • Feet & legs 106        
    • Rear legs, side view (1-9) 96 -0.05  5.4 -0.05  5.4 -0.05  4.9 -0.04  5.3
    • Rear legs, rear view (1-9) 110 +0.11  5.9 +0.11  5.9 +0.14  6.0 +0.11  6.2
    • Hock quality (1-9) 100 0.00  5.7 0.00  5.7 0.00  6.8 0.00  6.2
    • Bone quality (1-9) 89 -0.11  6.5 -0.11  6.5 -0.13  7.6 -0.11  7.1
    • Foot angle (1-9) 108 +0.08  4.4 +0.08  4.4 +0.10  4.2 +0.09  4.5
  • Udder 89        
    • Fore udder attachment (1-9) 89 -0.25  4.9 -0.25  4.9 -0.26  5.4 -0.23  5.2
    • Rear udder height (1-9) 77 -0.52  5.6 -0.52  5.6 -0.46  5.8 -0.40  6.0
    • Rear udder width (1-9) 102 +0.04  5.7 +0.04  5.7 +0.04  5.7 +0.04  5.9
    • Udder cleft (1-9) 96 -0.08  4.8 -0.08  4.8 -0.07  5.0 -0.07  5.2
    • Udder depth (1-9) 93 -0.18  4.1 -0.18  4.1 -0.18  4.4 -0.17  4.4
    • Udder balance (1-9) 107 +0.12  4.5 +0.12  4.5 +0.11  4.6 +0.10  4.7
    • Teat length (1-9) 98 -0.06  5.7 -0.06  5.7 -0.05  5.7 -0.05  5.9
    • Teat thickness (1-9) 96 -0.12  5.6 -0.12  5.7 -0.11  5.2 -0.09  5.6
    • Teat placement (front) (1-9) 90 -0.26  4.8 -0.26  4.8 -0.28  5.4 -0.22  5.3
    • Teat placement (back) (1-9) 78 -0.56  5.5 -0.56  5.5 -0.57  6.0 -0.56  6.0
  • Milkability (g fat+protein/min) 82 -24.9  192      
  • Temperament (1-5 or 1-9) 114 +0.18  5.4 +0.18  5.4   +0.16  6.0
  • Longevity (days in production) 61 -224.6  918 -224.2  904 -243.3  943 -231.5  896
  • Youngstock survival        
    • Early period (heifers) (%)   93.7   94.0   97.6   95.1
    • Late period (heifers) (%)   92.4   92.8   97.2   91.8
    • Early period (bulls) (%)   90.2   89.3   95.9   96.5
    • Late period (bulls) (%)   90.6   89.5   97.3   97.2